Taco Spaghetti. Heat olive oil in a large stockpot over medium-high heat. Add ground beef, yellow onions, and taco seasoning. Stir in tomato paste and diced tomatoes, then stir.
Taco spaghetti is a spicy one pot dish that's packed with pasta, taco meat, and melted cheese. Mexican spaghetti is the ultimate comfort food, and our taco spaghetti bake recipe below is both hearty and filling! Add taco seasoning, tomato sauce, canned tomatoes and sugar.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco spaghetti. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Heat olive oil in a large stockpot over medium-high heat. Add ground beef, yellow onions, and taco seasoning. Stir in tomato paste and diced tomatoes, then stir.
Taco Spaghetti is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Taco Spaghetti is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have taco spaghetti using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Taco Spaghetti:
- {Get 5 oz of Dried Spaghetti (broken).
- {Prepare 1 lb of Ground Beef.
- {Prepare 1 large of Onion (chopped).
- {Prepare 3/4 cup of Water.
- {Make ready 2 tbsp of Taco Seasoning Mix.
- {Take 11 oz of Can of Whole Kernel Corn with Peppers (drained).
- {Make ready 1 cup of Sliced Olives.
- {Take 1 cup of Colby Jack or Cheddar (shredded).
- {Take 1/2 cup of Salsa.
- {Get 4 oz of Can of Diced Green Chili Peppers (drained).
- {Make ready 1 of Shredded Lettuce.
- {Take 1 of Tortilla Chips.
- {Get 1 of Tomato.
- {Get 1 of Sour Cream (optional).
Cook spaghetti noodles according to package directions while the sauce is simmering. Once cooked, add sauce to spaghetti. Simple prep, minimal cleanup, tons of flavor! Taco Spaghetti is my new favorite pasta, new favorite easy dinner, new favorite Mexican dinner and on and on!
Instructions to make Taco Spaghetti:
- Cook pasta according to package directions. Drain. Preheat oven to 350°F..
- In a 12-inch skillet, cook beef and onion until meat is brown. Drain fat. Stir in water and taco seasoning. Bring to a boil; reduce heat. Simmer uncovered for 2 minutes, stirring occasionally. Stir in cooked pasta, corn, olives, half of the cheese, salsa, and green chili peppers..
- Transfer mixture to lightly greased 2-quart round casserole. Cover with aluminum foil and bake for 15 to 20 minutes until heated through. Sprinkle with remaining cheese and bake until melted..
- Serve with shredded lettuce, tortilla chips, tomatoes, and sour cream, if desired..
Directions: Heat olive oil in a large stockpot or Dutch oven over medium high heat. How to make taco spaghetti To make this recipe take a big skillet and preheat to medium-hot. Add the ground beef and cook until it is browned. Heat olive oil in a large dutch oven over medium-high heat. Brown ground beef, crumbling while it browns.
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