Steak on Cuban bread. Remove the steaks from the marinade and pat dry. Place the eggs in a shallow bowl and mix the bread crumbs with the parsley on a plate. Be the first to review this recipe.
Simply skip the breading and frying part. Add in the steaks, and pour the marinade and onions on top of the steaks (cook in one even layer - you may need to cook in batches). Add in a little bit of water.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, steak on cuban bread. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Steak on Cuban bread is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Steak on Cuban bread is something which I've loved my whole life.
Remove the steaks from the marinade and pat dry. Place the eggs in a shallow bowl and mix the bread crumbs with the parsley on a plate. Be the first to review this recipe.
To get started with this particular recipe, we must first prepare a few components. You can have steak on cuban bread using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak on Cuban bread:
- {Prepare of eight inch long of Cuban bread.
- {Make ready of sliced steak your favorite.
- {Take of margarine.
- {Take of salt and pepper.
- {Make ready of butter toglaze the top of steak.
If you're wondering what is pan con bistec, pan con bistec is "bread with steak" in English. It's a simple and humble steak sandwich recipe, that uses Cuban or French bread, sliced in half with a smear of mayonnaise, topped with some pan seared cube steak with loads of onions and an amazing naranja agria (sour orange) marinade. Tender steak gets the breaded and pan-fried treatment with a tangy citrus sauce. Heat Olive Oil in a large nonstick skillet over medium heat.
Steps to make Steak on Cuban bread:
- Cook the steak to your doneness set aside to rest. Add a tablespoon of butter to top of steak, try and coat the whole steak..
- Slice bread lengthways add margarine on both sliced sides. Put on a hot skillet toasting it..
- Add sliced steak add salt and pepper.
- Serve hope you enjoy!.
Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs. Whisk the starter until well blended. Cover with plastic wrap and refrigerate overnight. Cuban bread/ Steak, Chicken or Pork /Red onions/ Tomato / Mayo.
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